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Our experts

The best kitchen staff in our restaurant

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Meet our

Team of professionals

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Lyndon Green

Master Chef

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Clay Beech

Assistant

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Matt Peters

Deputy Chef

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Bryce Koch

Chef de Partie

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Emil Aguirre

Chef de Partie

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Anna Clarckson

Assistant

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Larry Sanford

Chef

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Danyl Decker

Chef

Immerse yourself in New Haven's coziest café: Manjares, where every bite meets organic perfection.

Located in Westville's vibrant heart, we're your breakfast-to-dinner culinary destination.

Start mornings right with our European pastries and the town's most robust coffee.

Lunch offerings feature uniquely crafted salads, sandwiches, and Spanish-inspired soups.

Evening rendezvous? Dive into our bold Latin fusion for an unparalleled dining experience.

Our dedication shines:every dish boasts locally-sourced, fresh, and organic ingredients.

Sip on health: Manjares' specialty juices designed to energize, detoxify, and uplift.